|
|
 Trade Leads: |
| [SELL] Capsaicinoid [2005-12-05] |
| The capsaicinoids we offer are extracted from pepper fruits by a patent method that we developed, and fully conform to USP 27 (2004). Currently our production capacity of capsaicinoids is 1,500Kg every year.
Appearance:white or light yellow acicular crystals
Melting point:57～66°C (melting range <5°C)
Ash <1.0%
Water <1.0%
Solvent residue none ... |
|
| [SELL] Capsaicin [2004-06-29] |
Chemical name: trans-8-Methyl-N-vanillyl-6-nonenamide
Molecular weight: 305.4
Molecular formula: C18H27NO3
... |
|
>> Total2,1pages,showing1--2 1
<< |
|
Contact us | Help
